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DTSTART:20001029T030000
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UID:20260822T065609Z - 3533@eupp206
DTSTART;TZID=Europe/Luxembourg:20260830T130000
DTEND;TZID=Europe/Luxembourg:20260830T180000
CREATED:20260822T065609Z
DESCRIPTION:<a href="https://www.houseofjapan.lu/event/ssa-certified-sake-s
 ommelier-course-73/register">SSA Certified Sake Sommelier Course</a>\nSSA 
 Certified Sake Sommelier® Course Take your passion for Japanese sake to t
 he next level with the internationally recognized Certified Sake Sommelier
 ® (CSS) qualification by the Sake Sommelier Association (SSA). This profe
 ssional two-day program offers an in-depth exploration of sake\, from adva
 nced brewing theory and tasting techniques to food pairing and service. De
 signed for sommeliers\, hospitality professionals\, and serious enthusiast
 s\, this course will equip you with the skills to evaluate\, present\, and
  pair sake with confidence in both professional and fine dining settings. 
 Upon successful completion of the written and blind tasting examination\, 
 participants will receive the Certified Sake Sommelier® certificate and l
 apel pin\, officially issued by the Sake Sommelier Association (SSA\, Lond
 on).Course DetailsDate: Sunday\, August 30 & September 6\, 2026 Venue: Hou
 se of Japan\, Luxembourg CityLanguage: EnglishWho can join: Sake enthusias
 ts\, hospitality professionals\, sommeliers\, importers\, students\, and a
 nyone interested in Japanese cultureFee: €650 incl.tax (including guided
  tastings) What you will learnDetailed study of sake brewing and fermentat
 ion processesRaw materials: rice\, water\, yeast\, and kojiAdvanced sake c
 lassifications and labeling interpretationProfessional tasting and evaluat
 ion methodsUmami theory and advanced sake & food pairing techniquesService
  and storage best practices (temperature\, glassware\, etiquette)The busin
 ess of sake: sales\, pricing\, and portfolio managementGuided tasting of 1
 2–16 styles of sakeFinal written and blind tasting examinationCertificat
 ion Participants who pass both the written and blind tasting exams will be
  awarded the official Certified Sake Sommelier®qualification\, recognized
  worldwide by the Sake Sommelier Association. Take the next step in your s
 ake journey and join us for this immersive\, professional program at House
  [...]
DTSTAMP:20260822T065609Z
LOCATION:House of Japan\, 17 avenue Emille Reuter\, 2420 Luxembourg\, Luxem
 bourg
SUMMARY:SSA Certified Sake Sommelier Course
X-ALT-DESC;FMTTYPE=text/html:<a href="https://www.houseofjapan.lu/event/ssa
 -certified-sake-sommelier-course-73/register">SSA Certified Sake Sommelier
  Course</a>\nSSA Certified Sake Sommelier® Course Take your passion for J
 apanese sake to the next level with the internationally recognized Certifi
 ed Sake Sommelier® (CSS) qualification by the Sake Sommelier Association 
 (SSA). This professional two-day program offers an in-depth exploration of
  sake\, from advanced brewing theory and tasting techniques to food pairin
 g and service. Designed for sommeliers\, hospitality professionals\, and s
 erious enthusiasts\, this course will equip you with the skills to evaluat
 e\, present\, and pair sake with confidence in both professional and fine 
 dining settings. Upon successful completion of the written and blind tasti
 ng examination\, participants will receive the Certified Sake Sommelier® 
 certificate and lapel pin\, officially issued by the Sake Sommelier Associ
 ation (SSA\, London).Course DetailsDate: Sunday\, August 30 & September 6\
 , 2026 Venue: House of Japan\, Luxembourg CityLanguage: EnglishWho can joi
 n: Sake enthusiasts\, hospitality professionals\, sommeliers\, importers\,
  students\, and anyone interested in Japanese cultureFee: €650 incl.tax 
 (including guided tastings) What you will learnDetailed study of sake brew
 ing and fermentation processesRaw materials: rice\, water\, yeast\, and ko
 jiAdvanced sake classifications and labeling interpretationProfessional ta
 sting and evaluation methodsUmami theory and advanced sake & food pairing 
 techniquesService and storage best practices (temperature\, glassware\, et
 iquette)The business of sake: sales\, pricing\, and portfolio managementGu
 ided tasting of 12–16 styles of sakeFinal written and blind tasting exam
 inationCertification Participants who pass both the written and blind tast
 ing exams will be awarded the official Certified Sake Sommelier®qualifica
 tion\, recognized worldwide by the Sake Sommelier Association. Take the ne
 xt step in your sake journey and join us for this immersive\, professional
  program at House [...]
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