HIGASHI – Junmai Daiginjo – 0720ml
- Brewery / Region: Higashi Shuzo, Ishikawa
- Type: Junmai Daiginjo
- Rice Polishing Ratio: 50%
- Alcohol: 17%
- Acidity: 1.4
- SMV: +2
A bolder, high-strength expression of the iconic Shinsen line. The 17% alcohol concentration adds structural warmth to a tightly polished Daiginjo framework, lifting expressive fruit aromas while offering a robust, rich, and deeply satisfying dry finish.
Tasting Notes Ripe Musk Melon • Banana Chips • Sweet Steamed Rice • Warm Velvet Finish
Food Pairing Assorted Vegetable Tempura • Grilled A5 Wagyu • Rich Seafood Hotpot
Brewery info Higashi Shuzo. Renowned for their rigorous preservation of local Ishikawa brewing techniques, utilizing unique local rice varieties to achieve deeply flavorful profiles.