Bijofu Tokubetsu Honjozo
- Brewery / Region: Hamakawa Shoten, Kochi
- Type: Tokubetsu Honjozo
- Rice Polishing Ratio: 60%
- Alcohol: 15%
- Acidity: 1.4
- SMV: +6
A beautifully tailored, high-grade Honjozo engineered strictly for everyday Izakaya enjoyment. It turns down loud aromatic profiles to deliver a laser-sharp, lightning-crisp, bone-dry mineral snap that instantly resets the palate.
Tasting Notes Dry Straw • Clean Minerals • Touch of Lemon Peel • Bone-Dry Finish
Food Pairing Salted Edamame • Yakitori • Crispy Fried Seafood • Sashimi
Brewery info Hamakawa Shoten. Their facility focuses on utilizing ultra-soft, pristine mountain water to construct clean, high-clarity sakes designed to effortlessly pair with Pacific seafood.