Bijofu Junmai Daiginjo Mai 300-1
- Brewery / Region: Hamakawa Shoten, Kochi
- Type: Junmai Daiginjo
- Rice Polishing Ratio: 50%
- Alcohol: 15%
- Acidity: 1.4
- SMV: +4
True to Kochi prefecture style, this Junmai Daiginjo is light, delightfully aromatic, and finishes exceptionally dry and clean, washing your palate clean like a cool ocean breeze.
Tasting Notes Wild Strawberry • Green Melon • Clear Spring Water • Crisp Snap
Food Pairing Katsuo no Tataki (Seared Bonito) • Salt-Grilled Fish • Calamari
Brewery info Hamakawa Shoten is located in beautiful Kochi Prefecture on Shikoku Island. Under their famous brand "Bijofu" (Beautiful, Strong, and Refined), they craft exceptionally dry, ultra-refreshing sakes designed to pair perfectly with fresh Pacific seafood.