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JOYO – Tokujiro – Junmai Daiginjo – 720ml

JOYO – Tokujiro – Junmai Daiginjo – 720ml

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  • Brewery / Region: Joyo Shuzo, Kyoto
  • Type: Junmai Daiginjo
  • Rice Polishing Ratio: 50%
  • Alcohol: 15%
  • Acidity: 1.4
  • SMV: +3.5

Crafted in the pristine southern valleys of Kyoto. Tokujiro is built on total precision—delivering a subtle, elegant fruit aroma followed by an ultra-crisp, refreshing, dry finish.

47.00 € 47.0 EUR 47.00 €

Price upon request

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Tasting Notes Nashi Pear • White Blossom • Gentle Grain • Sharp Mineral Finish

Food Pairing Kyoto Kaiseki Cuisine • Cold Soft Tofu • Shabu-Shabu

Brewery info Joyo Shuzo has been operating in Joyo City, Kyoto since 1895. They are famous for their rigid focus on artisanal small-batch production, utilizing local soft groundwater to create classical, clean, and highly sophisticated Kyoto-style sakes.