Katsuyama Junmai Ginjo Ken 300-1
- Brewery / Region: Katsuyama Shuzo, Miyagi
- Type: Junmai Ginjo
- Rice Polishing Ratio: 50%
- Alcohol: 16%
- Acidity: 1.5
- SMV: +4
Crafted to represent the pinnacle of modern sake elegance, Katsuyama Ken offers an impeccably clean, crisp body balanced by a solid structure. It downplays cloying sweetness to showcase fine, wine-like fruit properties that elevate premium dining experiences.
Tasting Notes Green Apple • Fresh Melon • Crisp Pear • Gentle Chalky Mineral
Food Pairing Seared Scallops • Fish Carpaccio • Roasted Chicken • Light Salads
Brewery info Founded in 1688, Katsuyama Shuzo is a legendary brewery that originally served as the official purveyor to the Date clan lords of Sendai. They are highly celebrated globally for their ultra-premium, precisely tailored liquid expressions that blend ancient samurai heritage with clean modern culinary pairing science.