NIIZAWA - ATAGO NO MATSU Sasara Junmai Ginjo – 720ml
- REGION MIYAGISAKE METER VALUE +3 (SLIGHTLY DRY)
- SEIMAI BUAI (HUSKING RESIDUE) 60% (REFINED)ALCOHOL CONTENT 15%
- SERVICE TEMPERATURE 5°C TO 20°C
Description:
Atago no Matsu Junmai Ginjo Sasara
(あたごのまつ 純米吟醸 ささら / あたごのまつ じゅんまいぎんじょう ささら)
Description:
Atago no Matsu Junmai Ginjo Sasara features pleasant aromas reminiscent of banana and melon that gracefully dissipate, leaving a refreshing acidity. This sake is well-balanced, offering a gentle mouthfeel, making it enjoyable even for those new to sake. Best served chilled in thin-rimmed glasses to appreciate its refined qualities.
Awards:
- Hong Kong Tasting Trendies Sake Awards 2024: Junmai Ginjo Category [EXPERT GROUP: BRONZE] [USER GROUP: SILVER]
- MONACO SAKE AWARD 2023: Junmai Ginjo/Ginjo Category [Gold Prize]
- Oriental Sake Awards 2023: Junmai Daiginjo/Junmai Ginjo (Light) Category [Silver Prize]
- U.S. National Sake Appraisal 2023: Ginjo Category [Silver Prize]
- Kura Master 2023: [Platinum Prize]
- Delicious Sake Awards 2023: [Gold Prize]
- International Sake Challenge 2022: [Gold Prize]
Flavor Profile:
- Fresh, light, and very crisp
Aroma:
- Banana and melon
Recommended Pairings:
- Seafood in general
- Oysters